Renowned for its versatility, our local Hunter Valley T-Bone Steaks are a favorite among grill enthusiasts. Whether you choose to sear it, grill it for that signature smokiness, or broil it to achieve a delectable crust, the T-Bone accommodates various cooking methods, making it a true star in the kitchen.

Order price per kilo. Portioned between 300g and 400g each.

Available for a limited time only — special ends November 3rd.