Our Bone-In Pork Shoulder features the perfect balance of succulent meat and tantalising marbling, ensuring a tender and juicy experience that embodies the essence of quality pork. Whether slow-roasted to perfection, braised for a fall-off-the-bone tenderness, or smoked for an authentic barbecue flavour, this cut provides a canvas for culinary creativity.

Sourced from Macleay river area. Great cut for roasting whole.