Cut fresh from our olive-grazed Pukara Estate Premium Lamb. We use leg and shoulder to achieve a balanced ratio of fat and meat. The natural marbling within our diced lamb ensures a rich and subtle taste that intensifies during cooking, infusing your recipes with the distinctive essence of premium lamb. Whether you're simmering to perfection or searing for a quick and satisfying meal, our diced lamb guarantees an unrivalled dining experience.