Hand-selected from our Fairlight Yearling Black Angus, this succulent and generously marbled steak promises an unparalleled dining experience. Known for its exceptional tenderness and rich, buttery texture, the Rib Eye Cutlet is a connoisseur's delight. Whether you prefer grilling, pan-searing, or oven-roasting, our Rib Eye Cutlet is a versatile cut that effortlessly lends itself to a variety of cooking methods.

350g each steak. Order by each.